Ravenwood Hall is very excited to announce the return of our Sunday Lunches on 19th July! We have all the necessary precautions in place to ensure you can have a safe time, whilst enjoying an expertly cooked Sunday Roast by our team.
Enjoy the menu for £27.50
Children under 10 can dine for £14.95
Sample Menu
Starters
English Pea & Garden Mint Soup
Sourdough croutons, pea shoots
Suffolk Ham Hock & Parsley Terrine
Spiced pineapple chutney, radish, baby leaf salad
Hot Smoked Salmon & Dill Fishcake
Lemon & paprika aioli, pickled cucumber, rocket salad
Summer Salad
Barrel aged feta cheese, black olives, golden raisins, couscous, parsley, extra virgin olive oil
The Ravenwood Ultimate Prawn Cocktail
Bloody marie sauce, Atlantic & Norfolk brown shrimps, ice berg lettuce, lemon, granary bread
Mains
Roast Leg of English Lamb
Dripping roasted potatoes, Yorkshire pudding, rosemary infused gravy, family served seasonal vegetables
Roast Sirloin of 28 Day Matured British Beef
Dripping roasted potatoes, Yorkshire pudding, red wine gravy, homemade horseradish sauce,
family served seasonal vegetables
Roasted Whole Chicken to Share (for two)
Dripping roasted potatoes, sage & onion stuffing, pan thyme gravy, pigs in blankets,
bread sauce, family served seasonal vegetables
The Ravenwood Fish & Chips
Beer battered fillet of cod, hand cut chips, minted mushy peas, tartare sauce, lemon
Roasted Vegetable & Pesto
Spaghetti, green pesto, artichokes, roasted tomato, spinach & parmesan
Desserts
Suffolk Strawberry Eton Mess
Suffolk strawberries, crisp meringue, Chantilly cream, mint
Trio of Hadleys Ice Cream
Biscuit crumb
Belgian Dark Chocolate Tart
Passionfruit sorbet, white chocolate shavings
Marmalade Steamed Sponge Pudding
Vanilla English custard, orange Compote.
To reserve your table, please call Ravenwood on 01359 270345