• Autumn Menu 2021
    Autumn Menu 2021


Spiced butternut squash soup

Crumbed goats cheese & harissa spice £6.95

Foraged Wild Mushroom

Pan fried wild mushrooms, pancetta, thyme, garlic cream & brioche toast £8.50

Norfolk brown shrimp cocktail

 Norfolk brown shrimp, Rocket, Avocado, bloody mary marie rose, quail’s egg, caviar, melba toast, charred lime£10.95

Parma ham & fig salad

Autumn salad of wafer thin parma ham, torn figs, autumn leaves,

blackberry dressing £8.50

Mussels Mariniere

Scottish rope grown Mussels

Steamed with white wine, garlic, parsley & cream

Served with a warm baguette £11.50

Main course served with frites £22.95

Main course

Rougham Estate Partridge

Warm salad of partridge breast, stornaway black pudding, caramelised pear,

autumn leaves, garlic & rosemary sour dough croutons, sloe gin dressing £18.00

Jamie’s macaroni cheese

Fresh macaroni pasta, mozzarella, gruyere, Suffolk gold cheese, croutons,

garlic & rosemary focaccia crumb with a tomato & shallot side salad £15.00

Cod & chips

Beer battered 10oz east coast cod, hand cut chips, crushed peas,

homemade tartar sauce £17.00

Crackle roast pork

8 hour slow roasted belly pork, Granny smith apple puree,

braised savoy & raisin cabbage, celeriac mash & crackling £19.50

Merluza a la gallega

Roasted fillet of hake, Spanish white wine, chorizo, smoky paprika, wild garlic,

green pepper, maris piper potatoes, baked foccacia £24.95

Sirloin Steak

31-day dried aged 10oz sirloin of Suffolk beef, green beans wrapped in bacon, handcut chips, roast cherry vine tomatoes, field mushroom, bearnaise sauce £29.00





Autumn Eton mess

Poached pears, lemon curd, glazed figs, macerated blackberries, crushed meringue, Chantilly cream

Spotted dick

Traditional steamed spotted dick suet pudding, rum soaked raisins with real custard

Dark chocolate & honeycomb cheesecake

Served with clotted cream ice cream

Coupe Negresco

Vanilla ice cream, advocaat egg nogg, warm chocolate sauce

Selection of Ravenwood’s ice-creams & sorbet choose 3 scoops

Vanilla, chocolate, salted caramel, mint choc chip, strawberry, fruit sorbet



Norfolk white lady, Norfolk dapple, Binham Blue, Suffolk gold, Baron bigod

Served with water biscuits, apple & ale chutney, grapes & celery

3 Cheese £10.50

5 Cheese £15.00


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Autumn Menu 2021

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  • I have always wanted to eat at Ravenwood after my father praised its superb service and food. I finally had the chance to go and I must admit, it very much lived up to the hype. The service was on point and the staff were very friendly, kind people.

  • Went to Ravenwood Hall for a work's Christmas party. The location was perfect, just off the A14 but very peacefully. The building itself is beautiful. The food was amazing and the service excellent.

  • I have been coming to this beautiful hidden gem for the last 27 years and each year it gets better and better. Fine dining, simply THE best staff and stunning location. Cannot Recommend highly enough.


  • Probably the best kept secret in Suffolk. Great staff, great food and the most relaxing place in Suffolk.


  • Splendid hotel in a quiet location outside Bury St Edmunds. Very warm welcome by the staff. WE had a very nice spacious room and a spacious and luxury bath room with shower and bath. The whole hotel is decorated in a stylish cosy country style.


  • Just spent one night here what a great find. The food was very tasty and served very efficiently. The room was tastefully decorated and comfortable. All the staff were great.
    Will return again.


  • Fabulous setting for a wedding - the hotel itself is 'old world charm' but the pavilion is a lovely modern setting. The food was delicious, the staff were helpful and courteous at all times, the wedding team were incredible.

  • A little gem tucked away from it all. A beautiful old Manor house with original features. We stayed in the Mews and the room so was cute and cosy. The restaurant is amazing serving some of the best food we've has a in while. 


  • All the staff that we had any dealings with were fantastic and nothing was a problem. Rooms were clean and very comfortable. We stayed in the hotel for the evening meal which we all agreed was presented and tasted perfect. Will be returning in the future.


  • We had a great Sunday lunch with friends. Service was excellent and very friendly. We were not rushed we could stay as long as we wanted. There is a lounge bar where you can have a drink or coffee before or after food.


  • Blakenee and I had the BEST day ever. We feel very privileged to have been the first couple to of got married in your newly refurbished pavilion. It’s Beautiful. Can you pass on our regards and thanks to all your kitchen staff the whole meal was outstanding.