Breakfast Menu
Non-residents welcomed
Monday to Friday - served 7am to 9.30am
Saturday and Sunday - served 8am to 10am
To Start (from the buffet)
Tea & Coffee
Cornflakes, bran flakes, crunchy nut, Weetabix, Alpen with cold milk
Traditional porridge English rolled oats, gently cooked in milk
To Follow
The Great British Breakfast
Smoked bacon, Suffolk pork sausage, field mushroom, grilled tomato,
Stornoway black pudding, baked beans with fried egg
Avocado & eggs on toast
Smashed avocado, wholemeal toast with poached eggs
Smoked salmon & scrambled eggs
Scottish smoked salmon with free range eggs
Suffolk ham & eggs
Hand carved smoked ham with two fried eggs
Vegetarian options available on request
To reserve a table, call us on 01359 270 345 or book online