• Mother's Day Lunch Bury St Edmunds

Served in our Edwardian Pavilion with a Children’s entertainer

Treat your Mum to a sensational 3 course Mother’s Day Lunch with a big family get together in our Edwardian Pavilion
within the grounds of Ravenwood Hall. 

Bring the whole family for lunch on Sunday, March 11th and dine in style with food prepared by our award-winning chefs.
We also have a separate children’s menu upon request and cater for all dietary requirements. 

Spoil mum this Mother's Day with a memorable family day.

You can also reserve a table in our Hotel Restaurant - see menu.

Reserve your family table by calling us on 01359 270345 or email pavilion@ravenwoodhall.co.uk

To Start


Roasted shallot & potato soup, truffle oil, rye bread croutons

  Ravenwood home smoked salmon with whisky & hickory, beetroot pancakes, salsa verde & sour cream

Crispy ham & brie croquettes, mint & pea salad, mustard aioli


Main Course

28 day aged roast sirloin of beef, crispy roast potatoes, Yorkshire pudding

Pan seared corn fed chicken breast, Lyonnaise potatoes, spinach,
 bacon, tarragon jus

Butter baked stone bass, chervil root puree, asparagus, rosti potato, dill oil

Roasted tomato, chick pea & spinach filo tart, goats cheese, oregano oil



Warm dark & white chocolate fondant, Drambuie cream, honey cinder

Baked apple mousse, toffee fig, root beer syrup

Steamed lemon & ginger sponge, vanilla custard




Price £29.95
Children under 10 £14.95

Full pre-payment required at time of booking.

Cancellations after 1st March 2018 will be charged in full.

 Pre-orders for food choices required by 1st March 2018.

All dietary requirements need to be advised at time of booking.

All tables arrive 12.30pm for 1.00pm sit down.


Page Title
Mother's Day Lunch Bury St Edmunds | Ravenwood Hall Hotel

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